Veg Schezwan Fried Rice

Ingredients
1) Rice - 1cup
2) Cauli flower - 100 gms
3) Beans - 100 gms
4) Carrot - 40 gms
5) Garlic - 10 gms
6) Ginger - 5 gms
7) Schezwan sauce - 1 and 1/2 spoon
8) Onion - 1
9) Black pepper - 1/2 spoon
10) Salt - 1 and 1/2 spoon
11) Vinegar - 1 spoon
12) Red Chilli Sauce - 1 spoon

Procedure
1. Boil the rice in a pressure cooker.(take two cups of water for 1 cup)
2. Take oil(two spoons) in a pan and heat it.
3. Add ginger and garlic to oil and heat it until the garlic turns brown.
4. Add finely chopped cauli flower, beans, carrot and onion in the pan and  mix them properly and heat until the mixture turns brown.
5. Add Salt, schezwan sauce and black pepper and mix properly. Hear it for  2-3 mins.
6. Add 1/2 spoon Vinegar and then thougroughly mix all the ingredients.
7. Add the boiled rice to the mixture and thouroughly mix all the  ingredients along with the rice. Heat 4-5 mins.
8. Add 1/2 spoon vinegar, red chilli sauce and mix well and heat for 2  mins.
9. Server the hot Schezwan Fried Rice.